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Handmade Bottoni
Handmade Bottoni
Handmade Bottoni

Handmade Bottoni

Fresh egg and semolina dough filled with ricotta, Parmigiano Reggiano and black pepper. Paired with our house-rendered sage butter or our delicate Sugo di Pomodoro, this pasta makes for a special meal with friends & family.


One portion is approx. 150g (one serve)

$8.00
Total$8.00 AUD
Ingredients
durum wheat semolina, free range eggs, water, ricotta, black pepper, parmigiano reggiano
Shelf Life
2 days refrigerated.
Allergens
Egg. Prepared in a kitchen where allergens are present.