Handmade Bottoni
Fresh egg and semolina dough filled with ricotta, Parmigiano Reggiano and black pepper. Paired with our house-rendered sage butter or our delicate Sugo di Pomodoro, this pasta makes for a special meal with friends & family.
Available in 500g or 1kg portions
Order online and select your pick up date on either a Thursday afternoon or Saturday morning.
$26.65
Ingredients
durum wheat semolina, free range eggs, water, ricotta, black pepper, parmigiano reggiano
Shelf Life
Best consumed within 2 days of purchase or can be frozen.
Allergens
Egg. Prepared in a kitchen where allergens are present.
